{"title":"Steaks","description":"\u003cdiv data-block-id=\"block-e2c37d6c-41f9-4ab1-b023-f3b631655f6b\" class=\"ql-block\"\u003e\u003cstrong\u003eClassic Wagyu steaks, elevated by exceptional marbling and care.\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv data-block-id=\"block-cc2db73b-fa88-46cb-bfe8-f9d9dea73ee4\" class=\"ql-block\"\u003e\u003c\/div\u003e\n\u003cdiv data-block-id=\"block-cc2db73b-fa88-46cb-bfe8-f9d9dea73ee4\" class=\"ql-block\"\u003eFrom everyday favorites to celebration-worthy cuts, this collection showcases hand-cut Wagyu steaks prized for their tenderness, depth of flavor, and refined eating experience. Each steak reflects the genetics, patience, and craftsmanship behind our program.\u003c\/div\u003e\n\u003cdiv data-block-id=\"block-36cc860f-f59a-4412-94e3-917bce09ecff\" class=\"ql-block\"\u003e\u003c\/div\u003e\n\u003cdiv data-block-id=\"block-36cc860f-f59a-4412-94e3-917bce09ecff\" class=\"ql-block\"\u003eThese are the cuts that define Wagyu at its most iconic.\u003c\/div\u003e","products":[{"product_id":"ribeye-steak","title":"Wagyu Ribeye Steak","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003eOpulent. Intense. Iconic.\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eOur Wagyu Ribeye is a symphony of richness and complexity, prized for its signature 'eye' of intramuscular fat. It offers indulgent texture and profound umami depth - the ultimate expression of full-blood marbling.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBasic Cooking Recommendation:\u003c\/strong\u003e \u003cbr\u003eGrill or pan-sear to medium-rare or medium. Finish with butter basting.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChef's Recommendation:\u003c\/strong\u003e \u003cbr\u003eChar-grilled over oak embers, finished with smoked sea salt and aged balsamic reduction.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlso Known as\u003c\/strong\u003e: \u003cbr\u003eScotch Fillet (AU), Beauty Steak, Entrecote\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease Note: Each Cut Is One-of-a-Kind.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDue to the artisanal nature of our 100% full-blood Wagyu, each animal is raised with care...not for uniformity, but for excellence. As a result, our handcrafted steaks may vary slightly in size and weight. This is a reflection of the natural variation in our heritage bloodlines and the tailored way we butcher each animal to preserve integrity, marbling, and flavor.\u003c\/p\u003e\n\u003cp\u003eShipped frozen in vacuum sealed packaging.\u003c\/p\u003e","brand":"Prime Wagyu Farm","offers":[{"title":"Petite 10-12 oz","offer_id":44782902575277,"sku":"RIB-PET-1012","price":69.0,"currency_code":"USD","in_stock":true},{"title":"Classic 13-16 oz","offer_id":44782902608045,"sku":"RIB-CLA-1316","price":90.0,"currency_code":"USD","in_stock":true},{"title":"Reserve 17-20 oz","offer_id":44782902640813,"sku":"RIB-RES-1720","price":114.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/8437\/4189\/files\/IMG-6630.jpg?v=1772219473"},{"product_id":"top-sirloin-steak-baseball-cut","title":"Wagyu Top Sirloin Steak (Baseball Cut)","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003eHearty Elegance, Chef's Cut\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eThis thick, center-cut sirloin offers steakhouse substance with a sophisticated edge. It's juicy, structured, and deeply savory. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBasic Cooking Recommendation:\u003cbr\u003e\u003c\/strong\u003eGrill or broil to medium-rare to medium. Rest before slicing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChef's Recommendation:\u003c\/strong\u003e \u003cbr\u003eFire-grilled and carved over black truffle demi-glace.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlso Known as\u003c\/strong\u003e: \u003cbr\u003eBaseball Steak\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease Note: Each Cut Is One-of-a-Kind\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDue to the artisanal nature of our 100% full-blood Wagyu, each animal is raised with care...not for uniformity, but for excellence. As a result, our handcrafted steaks may vary slightly in size and weight. This is a reflection of the natural variation in our heritage bloodlines and the tailored way we butcher each animal to preserve integrity, marbling, and flavor.\u003c\/p\u003e\n\u003cp\u003eShipped frozen in vacuum sealed packaging.\u003c\/p\u003e","brand":"Prime Wagyu Farm","offers":[{"title":"Tasting 5–6 oz","offer_id":46036061552813,"sku":"SSB-TAS-0506","price":20.0,"currency_code":"USD","in_stock":true},{"title":"Petite 7–8 oz","offer_id":44782809907373,"sku":"SSB-PET-0708","price":27.0,"currency_code":"USD","in_stock":true},{"title":"Classic 9–10 oz","offer_id":44782809940141,"sku":"SSB-CLA-0910","price":34.0,"currency_code":"USD","in_stock":true},{"title":"Reserve 11–12 oz","offer_id":44782809972909,"sku":"SSB-RES-1112","price":41.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/8437\/4189\/files\/Sirloin_Baseball_on_slate_closeup.png?v=1776746346"},{"product_id":"new-york-strip-steak","title":"Wagyu New York Strip Steak","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003eSculpted Elegance with Bold Flavor\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eThis sirloin strip is a masterclass in balance - rich, juicy, and distinctly beef-forward, with a firmer bite than ribeye. A favorite among purists for its flavor integrity and structured texture. Weight varies.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBasic Cooking Recommendation:\u003c\/strong\u003e \u003cbr\u003eGrill or pan-sear over high heat. Serve medium-rare to medium.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChef's Recommendation:\u003c\/strong\u003e \u003cbr\u003ePan-roasted and butter-basted with shallots and thyme. Served medium-rare.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlso Known as:\u003c\/strong\u003e \u003cbr\u003eStriploin, Kansas City Strip, Ambassador Steak\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e \u003cstrong\u003eEach Cut Is One-of-a-Kind\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDue to the artisanal nature of our 100% full-blood Wagyu, each animal is raised with care...not for uniformity, but for excellence. As a result, our handcrafted steaks may vary slightly in size and weight. This is a reflection of the natural variation in our heritage bloodlines and the tailored way we butcher each animal to preserve integrity, marbling, and flavor.\u003c\/p\u003e\n\u003cp\u003eShipped frozen in vacuum sealed packaging.\u003c\/p\u003e","brand":"Prime Wagyu Farm","offers":[{"title":"Classic 11-13 oz","offer_id":44782868889773,"sku":"NYS-CLA-1113","price":80.0,"currency_code":"USD","in_stock":true},{"title":"Reserve 14-16 oz","offer_id":44782868922541,"sku":"NYS-RES-1416","price":99.0,"currency_code":"USD","in_stock":true},{"title":"Grand Reserve 17-20 oz","offer_id":46022644072621,"sku":"NYS-GRE-1720","price":121.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/8437\/4189\/files\/NYStrip_on_slate_board.png?v=1772219473"},{"product_id":"flank-steak","title":"Wagyu Flank Steak","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003eLean, Bold, Beautiful Sleek and flavorful,\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eThe Flank Steak delivers assertive Wagyu character with a long grain and satisfying chew. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBasic Cooking Recommendation:\u003c\/strong\u003e \u003cbr\u003eGrill or sear to medium-rare. Slice thin across the grain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChef's Recommendation:\u003c\/strong\u003e \u003cbr\u003eMarinated and grilled over open flame. Slice thinly across the grain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlso Known as:\u003c\/strong\u003e \u003cbr\u003eBavette (in France)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e \u003cstrong\u003eEach Cut Is One-of-a-Kind\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDue to the artisanal nature of our 100% full-blood Wagyu, each animal is raised with care...not for uniformity, but for excellence. As a result, our handcrafted steaks may vary slightly in size and weight. This is a reflection of the natural variation in our heritage bloodlines and the tailored way we butcher each animal to preserve integrity, marbling, and flavor.\u003c\/p\u003e\n\u003cp\u003eShipped frozen in vacuum sealed packaging.\u003c\/p\u003e","brand":"Prime Wagyu Farm","offers":[{"title":"Tasting 5-5.5 oz","offer_id":46036806860973,"sku":"FLK-TAS-0555","price":19.0,"currency_code":"USD","in_stock":true},{"title":"Petite 6-8 oz","offer_id":44776498004141,"sku":"FLK-PET-0608","price":26.0,"currency_code":"USD","in_stock":true},{"title":"Classic 9-10 oz","offer_id":45613326565549,"sku":"FLK-CLA-0910","price":34.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/8437\/4189\/files\/Flank_Steak_on_Slate.png?v=1772831304"},{"product_id":"inside-skirt-steak","title":"Wagyu Inside Skirt Steak","description":"\u003cp\u003e\u003cstrong\u003e\u003cem\u003eRustic Flavor, Elevated Coarser and slightly thicker than its outside counterpart.\u003cbr\u003e\u003c\/em\u003e\u003c\/strong\u003eThis steak is bold and satisfying when prepared with precision. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBasic Cooking Recommendation: \u003cbr\u003e\u003c\/strong\u003eMarinate and grill. Serve medium-rare, sliced thin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChef's Recommendation:\u003c\/strong\u003e \u003cbr\u003eGrill over high heat and serve with roasted garlic mojo.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e \u003cstrong\u003eEach Cut Is One-of-a-Kind\u003cbr\u003e\u003c\/strong\u003eDue to the artisanal nature of our 100% full-blood Wagyu, each animal is raised with care...not for uniformity, but for excellence. As a result, our handcrafted steaks may vary slightly in size and weight. This is a reflection of the natural variation in our heritage bloodlines and the tailored way we butcher each animal to preserve integrity, marbling, and flavor.\u003c\/p\u003e\n\u003cp\u003eShipped frozen in vacuum sealed packaging.\u003c\/p\u003e","brand":"Prime Wagyu Farm","offers":[{"title":"Tasting  4-6 oz","offer_id":46035853017261,"sku":"IN-TAS-0406","price":18.0,"currency_code":"USD","in_stock":true},{"title":"Petite 7–9 oz","offer_id":44776498069677,"sku":"IN-PET-0709","price":24.0,"currency_code":"USD","in_stock":true},{"title":"Classic 10-12 oz","offer_id":45612747391149,"sku":"IN-CLA-1012","price":32.0,"currency_code":"USD","in_stock":true},{"title":"Reserve 13–15 oz","offer_id":45612747423917,"sku":"IN-RES-1315","price":41.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/8437\/4189\/files\/Inside_Skirt_Steak_1.png?v=1773065412"},{"product_id":"filet-mignon-steak","title":"Wagyu Filet Mignon Steak","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Pinnacle of Tenderness\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eSourced from the prized tenderloin, this cut embodies subtle luxury...buttery-soft, with the refined marbling of full-blood Wagyu. Its delicate, almost ethereal texture delivers a clean, elegant flavor with every bite. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBasic Cooking Recommendation:\u003c\/strong\u003e \u003cbr\u003ePan-sear or grill to medium-rare. Rest before slicing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChef's Recommendation:\u003c\/strong\u003e \u003cbr\u003ePan-seared in clarified butter and finished with rosemary-infused jus. Best served rare to medium-rare.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlso Known as:\u003c\/strong\u003e \u003cbr\u003eTenderloin, Filet, Chateaubriand (larger portion)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease Note: Each Cut Is One-of-a-Kind\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDue to the artisanal nature of our 100% full-blood Wagyu, each animal is raised with care...not for uniformity, but for excellence. As a result, our handcrafted steaks may vary slightly in size and weight. This is a reflection of the natural variation in our heritage bloodlines and the tailored way we butcher each animal to preserve integrity, marbling, and flavor.\u003c\/p\u003e\n\u003cp\u003eShipped frozen in vacuum sealed packaging.\u003c\/p\u003e","brand":"Prime Wagyu Farm","offers":[{"title":"Petite 4-6 oz","offer_id":44776498561197,"sku":"FIL-PET-0406","price":45.0,"currency_code":"USD","in_stock":true},{"title":"Classic 7-8 oz","offer_id":45613283836077,"sku":"FIL-CLA-0708","price":65.0,"currency_code":"USD","in_stock":true},{"title":"Reserve 9-10 oz","offer_id":45613283868845,"sku":"FIL-RES-0910","price":81.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/8437\/4189\/files\/Filet_on_Slate.png?v=1772140603"},{"product_id":"chuck-eye","title":"Wagyu Chuck Eye Steak","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003eThe Hidden Jewel of the Rib\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eSometimes called the 'butcher's ribeye,' the Chuck Eye offers remarkable tenderness and rich Wagyu flavor at a gentler size. It delivers a satisfying chew and a buttery bite. Weight varies.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBasic Cooking Recommendation:\u003c\/strong\u003e \u003cbr\u003eGrill or pan-sear quickly over high heat. Medium-rare ideal.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChef's Recommendation:\u003c\/strong\u003e \u003cbr\u003eCast-iron seared and served with smoked garlic butter and confit shallots.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlso Known as:\u003c\/strong\u003e \u003cbr\u003eChuck Delmonico, Chuck Filet\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease Note: Each Cut Is One-of-a-Kind\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDue to the artisanal nature of our 100% full-blood Wagyu, each animal is raised with care...not for uniformity, but for excellence. As a result, our handcrafted steaks may vary slightly in size and weight. This is a reflection of the natural variation in our heritage bloodlines and the tailored way we butcher each animal to preserve integrity, marbling, and flavor.\u003c\/p\u003e\n\u003cp\u003eShipped frozen in vacuum sealed packaging.\u003c\/p\u003e","brand":"Prime Wagyu Farm","offers":[{"title":"Petite 8–10 oz","offer_id":44776500363437,"sku":"CES-PET-0810","price":36.0,"currency_code":"USD","in_stock":true},{"title":"Classic 11–12 oz","offer_id":45613224100013,"sku":"CES-CLA-1112","price":45.0,"currency_code":"USD","in_stock":true},{"title":"Reserve 13–14 oz","offer_id":45613224132781,"sku":"CES-RES-1314","price":52.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/8437\/4189\/files\/Chuck_Eye_Steak_on_Slate.png?v=1772139976"},{"product_id":"denver-steak","title":"Wagyu Denver Steak","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003eModern Cut, Classic Flavor\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003cem\u003eCut from the chuck, the Denver is richly marbled and unexpectedly tender. A favorite among chefs for its fine grain and elevated beefiness\u003c\/em\u003e. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBasic Cooking Recommendation:\u003c\/strong\u003e \u003cbr\u003eGrill or pan-sear to medium-rare. Rest and slice across the grain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChef's Recommendation:\u003c\/strong\u003e \u003cbr\u003ePan-seared and finished with a bourbon-peppercorn glaze.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlso Known as\u003c\/strong\u003e: \u003cbr\u003eZabuton (in Japan)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e \u003cstrong\u003eEach Cut Is One-of-a-Kind \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDue to the artisanal nature of our 100% full-blood Wagyu, each animal is raised with care...not for uniformity, but for excellence. As a result, our handcrafted steaks may vary slightly in size and weight. This is a reflection of the natural variation in our heritage bloodlines and the tailored way we butcher each animal to preserve integrity, marbling, and flavor.\u003c\/p\u003e\n\u003cp\u003eShipped frozen in vacuum sealed packaging.\u003c\/p\u003e","brand":"Prime Wagyu Farm","offers":[{"title":"Petite 6-8 oz","offer_id":44782504804525,"sku":"DEN-PET-0608","price":30.0,"currency_code":"USD","in_stock":true},{"title":"Classic 9-10 oz","offer_id":44782504837293,"sku":"DEN-CLA-0910","price":41.0,"currency_code":"USD","in_stock":true},{"title":"Reserve 11-12 oz","offer_id":44782504870061,"sku":"DEN-RES-1112","price":49.0,"currency_code":"USD","in_stock":true},{"title":"Grand Reserve 13-14 oz","offer_id":45613191069869,"sku":"DEN-GRE-1314","price":57.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/8437\/4189\/files\/Denver_on_Slate_with_knife.png?v=1772219679"},{"product_id":"outside-skirt-steak","title":"Wagyu Outside Skirt Steak","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003eBold Char, Crisp Edges\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eA long, thin cut known for its intense beefiness. Wagyu marbling transforms this into a juicy, caramelized delicacy. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBasic Cooking Recommendation:\u003c\/strong\u003e \u003cbr\u003eMarinate briefly, grill hot and fast, slice against the grain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChef's Recommendation: \u003cbr\u003e\u003c\/strong\u003eFlash-seared and served medium-rare with lime and smoked sea salt.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease Note: Each Cut Is One-of-a-Kind\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDue to the artisanal nature of our 100% full-blood Wagyu, each animal is raised with care...not for uniformity, but for excellence. As a result, our handcrafted steaks may vary slightly in size and weight. This is a reflection of the natural variation in our heritage bloodlines and the tailored way we butcher each animal to preserve integrity, marbling, and flavor.\u003c\/p\u003e\n\u003cp\u003eShipped frozen in vacuum sealed packaging.\u003c\/p\u003e","brand":"Prime Wagyu Farm","offers":[{"title":"Tasting 4-7 oz","offer_id":46035872546989,"sku":"OUT-TAS-0407","price":19.0,"currency_code":"USD","in_stock":true},{"title":"Petite 8–10 oz","offer_id":45612901204141,"sku":"OUT-PET-0810","price":27.0,"currency_code":"USD","in_stock":true},{"title":"Classic 11–13 oz","offer_id":45612901236909,"sku":"OUT-CLA-1113","price":35.0,"currency_code":"USD","in_stock":false},{"title":"Reserve 14–16 oz","offer_id":45612902383789,"sku":"OUT-RES-1416","price":44.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/8437\/4189\/files\/Outside_Skirt_Steak_on_Slate_1.png?v=1773060172"},{"product_id":"flap-steak","title":"Wagyu Bavette Steak","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003eRich Flavor, Big Character\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eThe Flap Steak is a richly marbled, open-grain cut prized for its bold beef flavor and quick-cooking versatility. Sourced from the bottom sirloin, it delivers a satisfying chew with exceptional juiciness when cooked hot and fast. Our 100% Full-Blood Wagyu Flap Steak elevates this everyday favorite with enhanced marbling, deep savory character, and a steakhouse-quality finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBasic Cooking Recommendation:\u003c\/strong\u003e \u003cbr\u003eGrill or pan-sear quickly over high heat to medium-rare. Rest well and slice against the grain.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChef's Recommendation: \u003cbr\u003e\u003c\/strong\u003eMarinate briefly, then grill hard for a deep char. Slice thin and serve in tacos, steak salads, or alongside roasted vegetables with chimichurri or garlic butter.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlso Known as:\u003c\/strong\u003e \u003cbr\u003eSirloin Flap, Bavette d'aloyau, Flap Steak\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease Note: Each Cut Is One-of-a-Kind\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDue to the artisanal nature of our 100% full-blood Wagyu, each animal is raised with care...not for uniformity, but for excellence. As a result, our handcrafted steaks may vary slightly in size and weight. This is a reflection of the natural variation in our heritage bloodlines and the tailored way we butcher each animal to preserve integrity, marbling, and flavor.\u003c\/p\u003e\n\u003cp\u003eShipped frozen in vacuum sealed packaging.\u003c\/p\u003e","brand":"Prime Wagyu Farm","offers":[{"title":"Petite 7-8 oz","offer_id":45613167345837,"sku":"FLP-PET-0708","price":22.0,"currency_code":"USD","in_stock":true},{"title":"Classic 9-10 oz","offer_id":45613167378605,"sku":"FLP-CLA-0910","price":28.0,"currency_code":"USD","in_stock":true},{"title":"Reserve 11–12 oz","offer_id":45613167411373,"sku":"FLP-RES-1112","price":34.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/8437\/4189\/files\/Flap-Steak_on_Slate.png?v=1772724169"},{"product_id":"hanger-steak","title":"Wagyu Hanger Steak","description":"\u003cp data-start=\"125\" data-end=\"162\"\u003e\u003cstrong data-start=\"125\" data-end=\"162\"\u003eBold Flavor, The Butcher’s Secret\u003cbr\u003e\u003c\/strong\u003eThe Hanger Steak has long been known as the butcher’s cut, traditionally kept behind the counter for personal use rather than offered for sale. There is only one hanger steak per animal, making it a naturally limited and highly coveted cut. Prized for its deep beef flavor and loose, tender grain, it delivers an intensely savory, steakhouse-style bite. Our 100% Full-Blood Wagyu Hanger Steak elevates this insider favorite with enhanced marbling, exceptional juiciness, and a richness that rewards simple, high-heat cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBasic Cooking Recommendation:\u003c\/strong\u003e \u003cbr\u003eGrill or pan-sear quickly over high heat to medium-rare. Rest well and slice against the grain.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChef's Recommendation: \u003cbr\u003e\u003c\/strong\u003eGrilled over hardwood and served with shallot demi-glace.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlso Known as: \u003cbr\u003e\u003c\/strong\u003eButcher's Steak, Onglet\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease Note: Each Cut Is One-of-a-Kind \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDue to the artisanal nature of our 100% full-blood Wagyu, each animal is raised with care...not for uniformity, but for excellence. As a result, our handcrafted steaks may vary slightly in size and weight. This is a reflection of the natural variation in our heritage bloodlines and the tailored way we butcher each animal to preserve integrity, marbling, and flavor.\u003c\/p\u003e\n\u003cp\u003eShipped frozen in vacuum sealed packaging.\u003c\/p\u003e","brand":"Prime Wagyu Farm","offers":[{"title":"Tasting 3-5 oz","offer_id":46036753580205,"sku":"HAN-TAS-0305","price":19.0,"currency_code":"USD","in_stock":true},{"title":"Petite 6–8 oz","offer_id":45613145850029,"sku":"HAN-PET-0608","price":26.0,"currency_code":"USD","in_stock":true},{"title":"Classic 9–10 oz","offer_id":45613145882797,"sku":"HAN-CLA-0910","price":34.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/8437\/4189\/files\/Hanger600px.jpg?v=1765481434"},{"product_id":"flat-iron-steak","title":"Wagyu Flat Iron Steak","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003eUnexpected Luxury, Unrivaled Tenderness\u003cbr\u003e\u003c\/strong\u003e\u003c\/em\u003eFrom the shoulder but tender like a filet, the Flat Iron is marbled, juicy, and flavorful - a cut that punches above its weight. Weight varies.\u003cstrong\u003e\u003c\/strong\u003e\u003cem\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBasic Cooking Recommendation:\u003c\/strong\u003e \u003cbr\u003eGrill, sear, or sous vide to medium-rare. Slice thin.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChef's Recommendation:\u003c\/strong\u003e \u003cbr\u003eSous vide to precise doneness, finished with a charred crust and a drizzle of bone marrow bordelaise.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlso Known as\u003c\/strong\u003e: \u003cbr\u003eTop Blade Steak\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease Note: Each Cut Is One-of-a-Kind\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDue to the artisanal nature of our 100% full-blood Wagyu, each animal is raised with care...not for uniformity, but for excellence. As a result, our handcrafted steaks may vary slightly in size and weight. This is a reflection of the natural variation in our heritage bloodlines and the tailored way we butcher each animal to preserve integrity, marbling, and flavor.\u003c\/p\u003e\n\u003cp\u003eShipped frozen in vacuum sealed packaging.\u003c\/p\u003e","brand":"Prime Wagyu Farm","offers":[{"title":"Petite 6-8 oz","offer_id":45029899993261,"sku":"FLT-PET-0608","price":30.0,"currency_code":"USD","in_stock":true},{"title":"Classic 9-10 oz","offer_id":45029900026029,"sku":"FLT-CLA-0910","price":40.0,"currency_code":"USD","in_stock":true},{"title":"Reserve 11-12 oz","offer_id":45029900058797,"sku":"FLT-RES-1112","price":48.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/8437\/4189\/files\/FlatIron_Raw_16-600px.jpg?v=1776746346"},{"product_id":"cowboy-cut-ribeye-steak","title":"Wagyu Cowboy Cut Ribeye Steak","description":"\u003cp\u003e\u003cstrong\u003e\u003cem\u003eRustic Grandeur, Bone-In Brilliance\u003c\/em\u003e\u003cbr\u003e\u003c\/strong\u003eA true showpiece of craftsmanship, this bone-in ribeye delivers a hearty, primal experience wrapped in Wagyu elegance. The natural bone enhances flavor and presentation, while the marbling melts into every bite for unmatched tenderness.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBasic Cooking Recommendation:\u003c\/strong\u003e \u003cbr\u003eSeason generously and grill or sear over high heat, finishing to medium-rare for full marbling expression.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChef's Recommendation\u003c\/strong\u003e: \u003cbr\u003eReverse-seared and finished with smoked sea salt and roasted garlic butter; slice against the grain for a dramatic plating.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlso Known as:\u003c\/strong\u003e Bone-In Ribeye, Cowboy Steak, Bone-In Ribeye Chop\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease Note: Each Cut Is One-of-a-Kind\u003c\/strong\u003e \u003cbr\u003e\u003cbr\u003eDue to the artisanal nature of our 100% full-blood Wagyu, each animal is raised with care...not for uniformity, but for excellence. As a result, our handcrafted steaks may vary slightly in size and weight. This is a reflection of the natural variation in our heritage bloodlines and the tailored way we butcher each animal to preserve integrity, marbling, and flavor.\u003c\/p\u003e\n\u003cp\u003eShipped frozen in vacuum sealed packaging.\u003c\/p\u003e","brand":"Prime Wagyu Farm","offers":[{"title":"Petite 45-49 oz","offer_id":45612907888813,"sku":"COW-PET-4549","price":291.0,"currency_code":"USD","in_stock":true},{"title":"Classic  50-54 oz","offer_id":45612907921581,"sku":"COW-CLA-5054","price":322.0,"currency_code":"USD","in_stock":false},{"title":"Reserve 55-59 oz","offer_id":45612907954349,"sku":"COW-RES-5559","price":352.0,"currency_code":"USD","in_stock":true},{"title":"Grand Reserve 60-64 oz","offer_id":45612907987117,"sku":"COW-GRE-6064","price":383.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/8437\/4189\/files\/Cowboy600px.jpg?v=1765480184"},{"product_id":"manhattan-strip","title":"Wagyu Manhattan Strip","description":"\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cstrong\u003e\u003cem\u003eCity Sophistication, Farm Soul\u003cbr\u003e\u003c\/em\u003e\u003c\/strong\u003eCut from the heart of the New York Strip, this ultra-thick, uniform \"piece of New York\" portion offers the structure of a steakhouse classic with Wagyu finesse. Every bite brings concentrated flavor, clean texture, and rich marbling in perfect proportion.\u003cem\u003e\u003c\/em\u003e\u003cstrong\u003e\u003cem\u003e\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBasic Cooking Recommendation:\u003c\/strong\u003e \u003cbr\u003ePan-sear or grill over medium-high heat; best served medium-rare.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChef's Recommendation:\u003c\/strong\u003e \u003cbr\u003eCast iron sear finished with rosemary-infused butter and Maldon sea salt. Pair with a bold red wine reduction.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlso Known as:\u003c\/strong\u003e \u003cbr\u003eCenter-Cut Strip, Manhattan Filet, Kansas City Strip (Trimmed)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease Note: Each Cut Is One-of-a-Kind\u003c\/strong\u003e Due to the artisanal nature of our 100% full-blood Wagyu, each animal is raised with care...not for uniformity, but for excellence. As a result, our handcrafted steaks may vary slightly in size and weight. This is a reflection of the natural variation in our heritage bloodlines and the tailored way we butcher each animal to preserve integrity, marbling, and flavor.\u003c\/p\u003e\n\u003cp\u003eShipped frozen in vacuum sealed packaging.\u003c\/p\u003e","brand":"Prime Wagyu Farm","offers":[{"title":"Petite  6–8 oz","offer_id":45612905627821,"sku":"MAN-PET-0608","price":52.0,"currency_code":"USD","in_stock":true},{"title":"Classic 9–10 oz","offer_id":45612905660589,"sku":"MAN-CLA-0910","price":68.0,"currency_code":"USD","in_stock":true},{"title":"Reserve 11–12 oz","offer_id":45612905693357,"sku":"MAN-RES-1112","price":82.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/8437\/4189\/files\/Manhatten_on_Slate.png?v=1776746346"},{"product_id":"tomahawk-cut-ribeye-steak","title":"Wagyu Tomahawk Cut Ribeye Steak","description":"\u003cp\u003e\u003cstrong\u003e\u003cem\u003eThe Showstopper\u003cbr\u003e\u003c\/em\u003e\u003c\/strong\u003eA centerpiece worthy of ceremony, the Tomahawk Ribeye is a bone-in rib masterpiece with the full rib bone intact - bold, buttery, and dramatic. Every inch of its luxurious marbling translates to deep flavor and velvety texture. \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBasic Cooking Recommendation:\u003c\/strong\u003e\u003cspan\u003e \u003cbr\u003e\u003c\/span\u003eSear over high heat, then finish in the oven until desired doneness; rest before carving.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eChef's Recommendation:\u003c\/strong\u003e\u003cspan\u003e \u003cbr\u003e\u003c\/span\u003ePerfect for reverse sear or sous vide, then flame-finished and carved tableside with herb compound butter.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlso Known as:\u003cspan\u003e \u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003eTomahawk Steak, Long Bone Ribeye, Frenched Rib Steak\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease Note: Each Cut Is One-of-a-Kind\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDue to the artisanal nature of our 100% full-blood Wagyu, each animal is raised with care...not for uniformity, but for excellence. As a result, our handcrafted steaks may vary slightly in size and weight. This is a reflection of the natural variation in our heritage bloodlines and the tailored way we butcher each animal to preserve integrity, marbling, and flavor.\u003c\/p\u003e\n\u003cp\u003eShipped frozen in vacuum sealed packaging.\u003c\/p\u003e","brand":"Prime Wagyu Farm","offers":[{"title":"Petite 45-49 oz","offer_id":45502323720365,"sku":"TOM-PET-4549","price":291.0,"currency_code":"USD","in_stock":true},{"title":"Classic 50-54 oz","offer_id":45613354811565,"sku":"TOM-CLA-5054","price":322.0,"currency_code":"USD","in_stock":true},{"title":"Reserve 55-59 oz","offer_id":45613354844333,"sku":"TOM-RES-5559","price":352.0,"currency_code":"USD","in_stock":true},{"title":"Grand Reserve 60-64 oz","offer_id":45613354877101,"sku":"TOM-GRE-6064","price":383.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/8437\/4189\/files\/22f09442-5559-409b-93c2-9f3a727a872e.png?v=1766530715"},{"product_id":"culotte-steak-picanha","title":"Wagyu Coulotte (Picanha) Steak","description":"\u003cp data-end=\"197\" data-start=\"161\"\u003e\u003cstrong data-end=\"197\" data-start=\"161\"\u003eBrazilian Flair, Steakhouse Icon\u003cbr\u003e\u003c\/strong\u003eThe Coulotte Steak, also known as Picanha, is sliced from the prized sirloin cap and finished with its signature fat cap intact. This cut delivers an unmatched balance of beef-forward flavor and buttery richness, with the fat rendering beautifully to create a crisp, savory edge. Celebrated throughout South America, our 100% Full-Blood Wagyu Culotte Steak elevates this classic with exceptional marbling and deep, lingering flavor. \u003c\/p\u003e\n\u003cp data-end=\"810\" data-start=\"661\"\u003e\u003cstrong data-end=\"694\" data-start=\"661\"\u003eBasic Cooking Recommendation:\u003c\/strong\u003e\u003cbr data-end=\"697\" data-start=\"694\"\u003eGrill over high heat to render the fat cap, then finish to medium-rare. Rest briefly and slice against the grain.\u003c\/p\u003e\n\u003cp data-end=\"1028\" data-start=\"812\"\u003e\u003cstrong data-end=\"838\" data-start=\"812\"\u003eChef’s Recommendation:\u003c\/strong\u003e\u003cbr data-end=\"841\" data-start=\"838\"\u003eSeason simply with salt, grill fat-side down until golden and crisp, then finish quickly over direct heat. Slice thin and serve with chimichurri or coarse sea salt to let the Wagyu shine.\u003c\/p\u003e\n\u003cp data-end=\"1093\" data-start=\"1030\"\u003e\u003cstrong data-end=\"1048\" data-start=\"1030\"\u003eAlso Known As:\u003c\/strong\u003e\u003cbr data-end=\"1051\" data-start=\"1048\"\u003ePicanha, Sirloin Cap Steak, Rump Cap Steak\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e \u003cstrong\u003eEach Cut Is One-of-a-Kind\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDue to the artisanal nature of our 100% full-blood Wagyu, each animal is raised with care...not for uniformity, but for excellence. As a result, our handcrafted steaks may vary slightly in size and weight. This is a reflection of the natural variation in our heritage bloodlines and the tailored way we butcher each animal to preserve integrity, marbling, and flavor.\u003c\/p\u003e\n\u003cp\u003eShipped frozen in vacuum sealed packaging.\u003c\/p\u003e\n\u003cp data-end=\"1093\" data-start=\"1030\"\u003e \u003c\/p\u003e","brand":"Prime Wagyu Farm","offers":[{"title":"Petite 6-8 oz","offer_id":45688885772461,"sku":"CUS-PET-0608","price":33.0,"currency_code":"USD","in_stock":true},{"title":"Classic 9-10 oz","offer_id":45688885805229,"sku":"CUS-CLA-0910","price":44.0,"currency_code":"USD","in_stock":false},{"title":"Reserve 11-12 oz","offer_id":45688885837997,"sku":"CUS-RES-1112","price":52.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/8437\/4189\/files\/Coulette-Steak_on_Slate.png?v=1772723541"},{"product_id":"eye-of-round-steak-1","title":"Wagyu Eye of Round Steak","description":"\u003cp data-end=\"215\" data-start=\"177\"\u003e\u003cstrong data-end=\"215\" data-start=\"177\"\u003eLean Precision, Honest Beef Flavor\u003cbr\u003e\u003c\/strong\u003eThe Eye of Round Steak is cut from the center of the round and prized for its clean structure and pure beef character. Naturally lean and finely textured, this cut showcases the true essence of Wagyu when handled with care. While subtle in marbling, our 100% Full-Blood Wagyu Eye of Round delivers surprising tenderness and depth when sliced thin and cooked with intention. \u003c\/p\u003e\n\u003cp data-end=\"753\" data-start=\"621\"\u003e\u003cstrong data-end=\"654\" data-start=\"621\"\u003eBasic Cooking Recommendation:\u003c\/strong\u003e\u003cbr data-end=\"657\" data-start=\"654\"\u003eQuick pan-sear or grill to rare or medium-rare. Rest well and slice very thin against the grain.\u003c\/p\u003e\n\u003cp data-end=\"955\" data-start=\"755\"\u003e\u003cstrong data-end=\"781\" data-start=\"755\"\u003eChef’s Recommendation:\u003c\/strong\u003e\u003cbr data-end=\"784\" data-start=\"781\"\u003eSeason lightly, sear hard in cast iron, then finish with a butter baste. Chill slightly and slice paper-thin for steak sandwiches, salads, or classic bistro-style service.\u003c\/p\u003e\n\u003cp data-end=\"1011\" data-start=\"957\"\u003e\u003cstrong data-end=\"975\" data-start=\"957\"\u003eAlso Known As:\u003c\/strong\u003e\u003cbr data-end=\"978\" data-start=\"975\"\u003eRound Eye Steak, Beef Round Steak\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e \u003cstrong\u003eEach Cut Is One-of-a-Kind\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDue to the artisanal nature of our 100% full-blood Wagyu, each animal is raised with care...not for uniformity, but for excellence. As a result, our handcrafted steaks may vary slightly in size and weight. This is a reflection of the natural variation in our heritage bloodlines and the tailored way we butcher each animal to preserve integrity, marbling, and flavor.\u003c\/p\u003e\n\u003cp\u003eShipped frozen in vacuum sealed packaging.\u003c\/p\u003e","brand":"Prime Wagyu Farm","offers":[{"title":"Petite 6-8 oz","offer_id":45688909725869,"sku":"EOS-PET-0608","price":14.0,"currency_code":"USD","in_stock":true},{"title":"Classic 9-10 oz","offer_id":45688909758637,"sku":"EOS-CLA-0910","price":19.0,"currency_code":"USD","in_stock":true},{"title":"Reserve 11-12 oz","offer_id":45688909791405,"sku":"EOS-RES-1112","price":23.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/8437\/4189\/files\/EyeofRoundSteakonSlate2.png?v=1773059929"},{"product_id":"top-sirloin","title":"Wagyu Top Sirloin Steak","description":"\u003cdiv class=\"qMYqUG_convSearchResultHighlightRoot\"\u003e\n\u003cdiv data-is-intersecting=\"true\" data-turn-id-container=\"request-WEB:5536eac2-b430-4d00-8b19-558ec8b65ed0-0\" class=\"\"\u003e\n\u003cdiv class=\"relative w-full overflow-visible\"\u003e\n\u003csection data-turn=\"assistant\" data-scroll-anchor=\"false\" data-testid=\"conversation-turn-2\" data-turn-id-container=\"request-WEB:5536eac2-b430-4d00-8b19-558ec8b65ed0-0\" data-turn-id=\"request-WEB:5536eac2-b430-4d00-8b19-558ec8b65ed0-0\" dir=\"auto\" class=\"text-token-text-primary w-full focus:outline-none has-data-writing-block:pointer-events-none [\u0026amp;:has([data-writing-block])\u0026gt;*]:pointer-events-auto R6Vx5W_threadScrollVars scroll-mb-[calc(var(--scroll-root-safe-area-inset-bottom,0px)+var(--thread-response-height))] scroll-mt-[calc(var(--header-height)+min(200px,max(70px,20svh)))]\"\u003e\n\u003cdiv class=\"text-base my-auto mx-auto pb-10 [--thread-content-margin:var(--thread-content-margin-xs,calc(var(--spacing)*4))] @w-sm\/main:[--thread-content-margin:var(--thread-content-margin-sm,calc(var(--spacing)*6))] @w-lg\/main:[--thread-content-margin:var(--thread-content-margin-lg,calc(var(--spacing)*16))] px-(--thread-content-margin)\"\u003e\n\u003cdiv class=\"[--thread-content-max-width:40rem] @w-lg\/main:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group\/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn\"\u003e\n\u003cdiv class=\"flex max-w-full flex-col gap-4 grow\"\u003e\n\u003cdiv data-turn-start-message=\"true\" class=\"min-h-8 text-message relative flex w-full flex-col items-end gap-2 text-start break-words whitespace-normal outline-none keyboard-focused:focus-ring [.text-message+\u0026amp;]:mt-1\" data-message-model-slug=\"gpt-5-5\" dir=\"auto\" data-message-id=\"0ff1ffea-30fa-4e34-bc75-e05fdc1bf8a0\" data-message-author-role=\"assistant\" tabindex=\"0\"\u003e\n\u003cdiv class=\"flex w-full flex-col gap-1 empty:hidden\"\u003e\n\u003cdiv class=\"markdown prose dark:prose-invert wrap-break-word w-full light markdown-new-styling\"\u003e\n\u003cp data-end=\"269\" data-start=\"0\"\u003e\u003cstrong\u003e\u003cem\u003eBold Flavor. Refined Simplicity.\u003c\/em\u003e\u003c\/strong\u003e\u003cbr data-end=\"35\" data-start=\"32\"\u003eThe Top Sirloin Steak delivers everything people love about classic steakhouse beef. Rich, beef-forward flavor, satisfying texture, and enough marbling to stay tender while still offering the hearty bite that makes sirloin a favorite.\u003c\/p\u003e\n\u003cp data-end=\"576\" data-start=\"271\"\u003eCut larger and thicker than the Baseball Cut, this steak is ideal for those who want a substantial plate presence without stepping into ribeye territory. Balanced, versatile, and deeply satisfying, it’s a dependable go-to for grilling season, weeknight dinners, or elevated steakhouse-style meals at home.\u003c\/p\u003e\n\u003cp data-end=\"704\" data-start=\"578\"\u003e\u003cstrong\u003eBasic Cooking Recommendation:\u003c\/strong\u003e\u003cbr data-end=\"610\" data-start=\"607\"\u003eGrill, reverse sear, or cast-iron sear to medium-rare or medium. Allow to rest before slicing.\u003c\/p\u003e\n\u003cp data-end=\"834\" data-start=\"706\"\u003e\u003cstrong\u003eChef’s Recommendation:\u003c\/strong\u003e\u003cbr data-end=\"731\" data-start=\"728\"\u003eServe sliced against the grain with roasted garlic butter, charred vegetables, or a red wine reduction.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"904\" data-start=\"836\"\u003e\u003cstrong\u003eAlso Known As:\u003c\/strong\u003e\u003cbr data-end=\"853\" data-start=\"850\"\u003eTop Butt Steak, Center-Cut Sirloin, Sirloin Steak\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease Note:\u003c\/strong\u003e \u003cstrong\u003eEach Cut Is One-of-a-Kind\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eDue to the artisanal nature of our 100% full-blood Wagyu, each animal is raised with care...not for uniformity, but for excellence. As a result, our handcrafted steaks may vary slightly in size and weight. This is a reflection of the natural variation in our heritage bloodlines and the tailored way we butcher each animal to preserve integrity, marbling, and flavor.\u003c\/p\u003e\n\u003cp\u003eShipped frozen in vacuum sealed packaging.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Prime Wagyu Farm","offers":[{"title":"Quarter-Pound Wagyu Hot Dogs (4 Pack)","offer_id":45689090506925,"sku":"SSP-PET-1012","price":40.0,"currency_code":"USD","in_stock":true},{"title":"Classic Wagyu Hot Dogs (8 Pack)","offer_id":45689090539693,"sku":"SSP-CLA-1316","price":52.0,"currency_code":"USD","in_stock":true},{"title":"Reserve 17-20 oz","offer_id":45689090572461,"sku":"SSP-RES-1720","price":65.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/8437\/4189\/files\/2780C69E-B686-4799-9C80-8E8F6119855E.png?v=1779500685"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/8437\/4189\/collections\/Steaks.jpg?v=1769458978","url":"https:\/\/www.primewagyufarm.com\/collections\/steaks.oembed","provider":"Prime Wagyu Farm","version":"1.0","type":"link"}